Last Updated: November 5, 2020 Trim any brown, older leaves. Lemongrass is one of the fastest growing perennials. How to Brew Compost Tea for Better Plant Health, Smells of Summer: Fresh, Fragrant Tomato Leaves, How to Make Recycled Newspaper Pots for Seed Starting, Vietnamese Preserved Lemons (Chanh Muối) and Salty Lemonade. Do you dry any of the green cuttings or is it best used fresh? Trim off the white end of the bashed lemongrass stalk and discard. Next, the post-step of how to harvest lemongrass is returning the soil condition as before. Freeze the trimmed sections in a zip-top bag for up to 3 months; it retains most of its flavor and is easier to chop than fresh. I'm a plant lover, passionate road-tripper, and cookbook author whose expert advice and bestselling books have been featured in TIME, Outside, HGTV, and Food & Wine. You should need to remove roughly the same amount of the core and outer layers on both stalks. It is typically sold fresh, but it's also available dried and powdered. I like to trim my plant into a Tina Turner-esque mound of grass, keeping it short and neat. Hi again. The 2 halves don’t have to be perfectly equal, but if 1 is noticeably large than the other, it will take longer to cook. I dug out/trimmed back, 3 of our 1 y/o lemongrass and am not sure how to overwinter. With a frost blanket or heavy layer of straw mulch over the soil, the plant has a good chance of returning year after year (even when the leaves die back). If you don’t have time to cut up the lemongrass stalks after you purchase them, you can safely store them uncut in the freezer for up to 6 months. Give the stalks a rinse. Trim any brown, older leaves. About to overwinter my lemongrass plant here in NW CT, I really enjoyed your post. Put 3 in a plastic pot with slightly damp home-made compost all around and into our garage. It’s lemony stalks are most commonly used in East Asian cooking to add flavour to broths, soups and curries. If stalks seem to be falling apart or feel loose and mushy to the touch, they’re probably not in great condition and won’t taste very good. A versatile herb that can be used in all kinds of recipes, from marinades to curries and cocktails to stir-fries, lemongrass has a deep citrusy aroma that can typically be found in Thai cooking and other Asian cuisines. Infuse the lemongrass in the oil for at least an hour, but the longer the better. (It won’t grow during this time, but will happily hang out until it’s ready to kick into action again in spring.). I’m growing lemongrass here on Delmarva. One of my friends says she takes two showers a day to enjoy the soothing calming happy scent. If the entire length of the stalk is light green, it probably won’t have much flavor and may be on its way to going bad. Lemongrass can last for over a month properly stored in your fridge. Each leaf fan will be attached to a narrow bulb-like base with roots attached, and each one of these has the potential to become a new clump. (Lemongrass is susceptible to rust, a fungal infection that favors warm temperatures and high moisture. Remember to mark the date on the bag so you know when you froze it. Quickly place the lemongrass in, cover it with soil, and pat the top lightly. Cool the oil down and strain the herbs through a mesh strainer. For Soups, Teas, & Cocktails. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2020 wikiHow, Inc. All rights reserved. Learn how to give it a haircut with my step-by-step pruning guide, when to cut it back safely, and why it's important to maintain your lemongrass clump. Answered by Nikki on June 7, ... Lemongrass prefers to be grown in sandy-like soil that is kept evenly moist. For Soups, Teas, & Cocktails. How to Grow Lemongrass Indoor How to Grow Lemongrass – pixabay.com 1. You can combine your harvesting and dividing tasks, as both require digging the plant. I have never grown lemongrass from seed so I don’t know how long it takes for harvest. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/7\/76\/Cut-Lemongrass-Step-7-Version-3.jpg\/v4-460px-Cut-Lemongrass-Step-7-Version-3.jpg","bigUrl":"\/images\/thumb\/7\/76\/Cut-Lemongrass-Step-7-Version-3.jpg\/aid11037057-v4-728px-Cut-Lemongrass-Step-7-Version-3.jpg","smallWidth":460,"smallHeight":258,"bigWidth":"728","bigHeight":"409","licensing":"

\u00a9 2020 wikiHow, Inc. All rights reserved. It was the summer of 2005… I was playing baseball in their professional league. Since lemongrass would not survive in winter or with the snow-covered the soil, means you can plant them inside your house. It grew well, about 4 ft. high, and was lovely. Trimming will often keep the plants’ size manageable. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. How to Grow Lemongrass Indoors. Using Lemongrass. It’s still February and we’ve had above 70 deg temps–will they come back and any advise what to do with them at this point will be greatly appreciated. The No-Waste Vegetable Cookbook is my latest book. Lemongrass can be harvested all year round. Simply cut the stems as needed and trim off the leaves, retaining the bottom 3 to 4” (8 to 10 cm). To make lemongrass paste, slice stalk thinly crosswise, then pound the slices using a mortar and pestle. Random! Try to resist peeling the woody outer layers that form the stem, as new leaves will grow from within these layers. When you’re ready to cook with your lemongrass, peel away and discard any dry, papery, or bruised outer layers from the stalks, then use a sharp knife or cleaver to trim away the bottom root end, and cut off the woody top two-thirds of each stalk as well so you’re left with 5 or 6 inches. It’s happiest in a dimly lit room that’s kept at 50°F to 60°F (like a basement or garage), where it stays dormant through the cold, dark days of winter. I can add this – I took some of that dried crumbly dead leafage and made tea with it – it was great! Place the lemongrass stalks in water. The best time to cut back your lemongrass is while it’s dormant, but not until temperatures start to warm up in spring. Before you can cook with lemongrass, you must first trim about an inch from the hard, woody base and enough of the stiff green top to leave about 6 inches of stalk. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\n<\/p><\/div>"}, https://www.finecooking.com/ingredient/lemongrass, https://www.hobbyfarms.com/how-to-harvest-lemongrass/, consider supporting our work with a contribution to wikiHow, Throw the base away once you’ve cut it off. The shrub-like herb has multiplied into a clump of at least 50 stalks, with the whole plant spanning 4 feet wide by 4 feet high. Also, loose the soil around it and the other plants. Oct 2, 2015 - Lemongrass is fast growing and can get a little unruly if not pruned back regularly. Use the information in the following article to learn more about how to cut back lemongrass. Learn how your comment data is processed. Write something like: “Diced lemongrass May 1 2019.”. How to Use Fresh Lemongrass. Try to resist peeling the woody outer layers that form the stem, as new leaves will grow from within these layers. Getting rid and cleaning dead parts that surround the plants first is ideal, and the best time to trim your lemongrass is in early spring when the plant is dormant. Replanted the lemongrass directly in the garden or into pots. off the top of the lemongrass plants and peel away anything that looks somewhat dead. Please allow lemongrass to (re)introduce itself. For an extra flavor boost, throw in a few cloves of garlic and knob of ginger while grinding and form into a smooth paste. TIA. I see you are in oregon. How do we trim our lemon grass, which has grown very tall and full, but with thin stalks. FRESH – Fresh stalks need both ends trimmed before using. It's up to you how large you want each division to be. Pound: Use a heavy rolling pin to lightly bruise the stalks. Continue grinding until the lemongrass is well ground and fragrant, adding 1-2 tablespoons of water if needed. From this point, there are 3 different ways to use the stalks: To make infusions, cut the stalks into 3-inch pieces (for easier removal), discarding any dried ends. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Try this recipe: Fresh Lemongrass-Ginger Ale. Close the hole where you harvested the lemongrass. Do I need to keep damp or if dry….will they croak ? Keep in mind they also grow quite large and bushy, and require ample sun. Put the thick juicy stalk bases in a ziplock bag in your fridge veggie drawer until you’re ready to use them. When lemongrass will be removed … First, you need to trim parts of the stalks that are tough. She swears it cures anxiety and the blues. Place them in an air-tight bag or plastic container, and clearly label the date. When you see gorgeous, fresh lemongrass, buy five or six stalks and trim them. Replanted the lemongrass directly in the garden or into pots. Of course you can prune throughout the season until mid-fall, but if you want to make the most of your garden for the up-coming season, pruning in early spring is best. Cut off the bottom 1⁄2 inch (1.3 cm) with a sharp kitchen knife. Final Thoughts You can simply make a fresh cut (a few inches down) across the top of the stalks. When To Trim Your Lemongrass Image by: gardenbetty.com. For those who want to plant this lemongrass in a cooler place, it is not a big problem. So easy to grow at home! You can also use your knife to cut the lemongrass lengthwise. The stalk still can sprout roots even if the rootstock is not attached. Lemongrass grows in clumps that make it very easy to divide. Re-pot a section of the stem in a smaller container and the rest can be prepared and stored in the fridge, though lemongrass is best used fresh. Garden Betty is where I write about modern homesteading, farm-to-table cooking, and outdoor adventuring — all that encompass a life well-lived outdoors. Protect lemongrass from pests. In USDA Hardiness Zones 10 and above, lemongrass slows down in winter and doesn’t put out as many new leaves each week. Lemongrass (Cymbopogon citratus) foliage gives off a lemony aroma and has a light citrus flavor, making the grass stalks a tasty addition to your favorite recipe. Also, loose the soil around it and the other plants. When finished, you should have a shapely green clump with healthy white stalks. Once you’ve harvested your stalks, trim off the top leaves and chop them into small pieces to dry for tea (or compost if you have excess). When planting lemongrass in pots, one of the best things you can do for your plant is to harvest it frequently, as this encourages new growth.. Freeze the trimmed sections in a zip-top bag for up to 3 months; it retains most of its flavor and is easier to chop than fresh. Glad to know it’ll get nice and bushy! First, you need to trim parts of the stalks that are tough. Lemongrass has shallow roots, so Watering moderately is important. Depending on how you intend to use it, you can cut the lemongrass stalk in two ways. Close the hole where you harvested the lemongrass. Select and trim the long and old lemongrass leaves to stimulate the new lemongrass growth. To water them while the lemongrass in a plastic bag itself is coarse and thick and needs be... Description on how you intend to use them to require ample sun - I a! Guys tend to develop qualities that are tough it 's also available and... And its medicinal benefits are a bonus do with lemongrass is well ground and fragrant adding!, when the plant has died as the leaves turn brown how to trim lemongrass winter or the. Warm spring days return don ’ t turn the page prefers to be so... Itself is coarse and thick and needs to be prepared in a way... Edges are paper-cut sharp! since lemongrass would not survive in winter or with the green tops removed! 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